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Restaurant Whisperer, Owners with a niche who love support and inspiration.

Mar 26, 2021

Dave and Martha share wonderful stories with husband and wife duo, Chef David and Tonya. A power couple who are making a mark in Baltimore and far beyond. This year saw them release their first product line: SOSU and SWEAT hot sauces. These sauces are available for nationwide shipping today at 10am EST (visit


Mar 17, 2021

Lauren Ziemski has created a creative culinary life that has been able to exist and evolve in the pandemic. You'll hear how she is working solo as a private chef from LA to NY, and in service with chefs BOH and at popups. In fact this weekend she's doing a 4 course dinner service at her hotel and restaurant The Firefly...


Mar 10, 2021

Chef Rey Eunegio has opened a restaurant during the pandemic. He's had a following here for years, and there is widespread support for adding a new cuisine to Baltimore, and actually in the US. Philippino food is one of the lesser known cuisines, and as Chef Rey shares in this episode, it's less about the wild and...