Jan 28, 2022
Cutbow Coffee at first glance is a cafe with a roastery, in Albuquerque. In this episode we dig deep. This roastery is years in the making. Paul Gallegos opened Cutbow Coffee to share his love and dedication to coffee roasting. Roasting, education and sharing are clearly at the core of this one man, and the fantastic...
Jan 21, 2022
Considering being a cafe owner? Wonder how people choose, start and create a business plan? This episode captures that, and so much more.
Nodding to Brian Eno’s 1970’s song Baby's on Fire, these two owners Shirlé and David Koslowski share their love of music and the community which surrounds food and espresso...
Jan 14, 2022
In 2022 some episodes will have a focus on cafes around the US--how much variety these is, how they build their businesses now matter how big or small they decide they want to be.
We hear from Hally Hansen, who owns Gourmandise in Salt Lake with her husband. Gourmandise has history in this city. Started years ago as a...
Jan 7, 2022
This episode takes you on a short journey around the world looking for the first coffeehouses. In 1675 the first coffeehouse opens in Boston, and leads to a circuitous journey to how we seek and find the cafe that matches each of our definition of what a cafe should be.
This episode serves as an introduction to future...